This family-owned pizzeria has been a leader in the San Antonio area for more than a decade. Hand-tossed thin-crust pizzas made from scratch with fresh ingredients. Additional menu items include pasta, subs, wings, salads, and desserts. A successful catering program was added during COVID. The combination of catering and dine-in service makes this business very profitable with additional growth opportunities for a new owner. Sales in 2021 were $556k with a Seller’s Discretionary Earnings (SDE) of $106k. Sales in 2022 are projected at $580k revenue and $150k SDE. The asking price is $325,000.

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